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Cantaloupe Cheese Salad

Cantaloupe Cheese Salad


Prep Time: 15 min

Cook Time: 0 min.

Yields: 8 servings


1 Frey Farms Cantaloupe

¾ lbs. Amerisal Foods Perla Queso Duro Blanco(sliced in bite-size cubes)

¼ cup Fresh Mint Leaves (sliced)

2 tbs. Bella Sun Luci Olive Oil

1/3 lbs. thinly sliced prosciutto (torn into bite-sized pieces)


Make melon balls or bite-size pieces of cantaloupe. Combine with fresh mint and cheese cubes, toss in olive oil. Add prosciutto. Serve immediately.

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