Van's Kitchen

About the Product

Van's Kitchen is a place where cooking and family intersect with passion and purpose. We believe in honest food the honorable way.

We know egg rolls – chicken, vegetable, pork and shrimp!  Delivering on our promise to make every bite the best our Five Packs, Four Packs with Sauce, Family Pack and our Grab & Go Two Packs can be found in the Prepared Foods Frozen Foods or Deli sections of many local grocers and some convenience stores. Simply microwave for convenience or bake in your oven or toaster oven for a quick and hearty, yet health-conscious snack. Rest assured, there is NO MSG added to any of our products.



Van’s Kitchen was established in 1986 by Van and Kim Nguyen.  The company was built upon the same core principles they lived their life by – faith, family and friendship.

Van and Kim’s daughter, Theresa, carries on her parents’ vision as the second-generation CEO of Van’s Kitchen, from a 55,000 square foot manufacturing facility in Dallas, Texas. 

As the CEO and leader of Van’s Kitchen, Theresa infuses every interaction, choice and decision, and every egg roll with her parents’ philosophy of “Make Every Bite The Best One.”

Company At-a-Glance

Company Name: Van's Kitchen
Founded: 1986
WBENC-Certified: 2007
Made in the USA
Headquartered: Dallas, TX
Employees: 85
Social Media:
Retail: Walmart, select Kroger regions, Giant Eagle, Shaw’s, select Safeway regions, Giant and Stop & Shop